our menu

Crispy and golden-fried pastry, stuffed with spiced potatoes.

4 Onion Samosa | Crispy, and fried bite-sized pastry filled with onions and homemade spices.

Fried veie balls made with Manchurian sauce.

Deep-fried jalapeno peppers battered with chickpea flour.

Battered cauliflower, stir-fried with garlic, and hot savory sauce.

Battered cauliflower, stir-fried with home-made cilantro sauce.

Crispy cauliflower florets tossed onions, bell peppers in a sweet and spicy sauce.

Crispy florets of cauliflower, stir-fried with a flavorful 65 sauce.

Crispy baby corn deep-fried and tossed with soya and chili sauce.

Crisp baby corn pepper fry with blend of spices.

Baby corn tossed with soya and Szechwan paste.

Deep fried paneer tossed with chili and soya sauce.

Crispy paneer cubes are tossed mint and cashew in yogurt sauce.

Paneer tossed with soya and Szechwan paste.

Marinated paneer tossed with homemade sauce and curry leaves.

Crispy, golden-fried battered vegetables made with onions, and jalapeno peppers.

Crispy hand-rolled paies filled with minced goat and spices.

Fried chicken drumsticks marinated in a tangy and spicy sauce.

Crispy chicken with a flavorful special cilantro sauce.

Crispy chicken strips are tossed mint and cashew in yogurt sauce.

Chicken tossed with chili, garlic, and bell pepper.

Marinated boneless chicken pieces and tossed with yogurt and curry leaves.

Chicken cooked with homemade ginger sauce.

Boneless chicken pieces stir-fried with black pepper, tossed with home-made sauce.

Chunk of goat meat cooked in a spicy and flavorful blend of Indian spices.

Boneless fried swai fish tossed with chili, garlic, and bell pepper.

Boneless swai fish pieces with a special cilantro sauce.

Marinated fried swai fish tossed with home made ginger sauce.

Boneless swai fish pieces deep fried and tossed with 65 sauce.

Fried shrimp tossed with homemade ginger sauce.

Shrimp tossed with chili, garlic, and bell pepper.

Juicy lamb meat cooked and sautéed with aromatic homemade spices.

Diced paneer marinated with yogurt spices & cooked in tandoori.

Paneer marinated in achar (pickle) sauce blend of spices, yogurt.

Fresh vegetables marinated in a blend of yogurt and spices.

Marinated soya chunks, cooked in tandoor with a blend of aromatic spices.

Marinated boneless chicken pieces cooked in tandoori.

Marinated chicken with aromatic spices, grilled in the tandoori.

Chicken marinated in achar (pickle) sauce blend of spices, yogurt.

Half bird - 4 pcs | Marinated bone-in chicken with aromatic spices.

Minced chicken mixed onions, and chillis with home-made spices.

Lamb chops marinated and grilled in tandoori.

Salmon fillets marinated in a spices and cooked in tandoori.

Pomfret marinated in a blend of home-made spices and grilled in tandoori.

Lentils tampered with garlic, tomatoes, onions.

Baby potatoes cooked with onion and tomatoes sauce.

Potatoes, cauliflower, and green peas simmered tomato gravy and spices.

Fresh vegetables cooked in a creamy coconut-cashew sauce.

Paneer and potatoes Kofta balls, simmered in a creamy nut sauce.

Chickpeas cooked in a tangy gravy.

Baby eggplant in a peanut, sesame and oconut sauce, hint with tamarind.

Rich and creamy dish of paneer in a tomato, butter and cashew sauce.

Paneer tossed with creamy and tomato sauce, fenugreek leaves.

Paneer cooked in rich creamy sauce.

Grated paneer cooked with tomatoes and spices.

Paneer with bell peppers and onions with blend of homemade spices.

Paneer in a spinach, onions, spiced with traditional indian flavors.

Boiled eggs, onions, tomatoes cooked with whole spices.

Shredded tandoori chicken cooked in rich creamy gravy.

Marinated boneless chicken pieces that are cooked in tandoori.

Chicken is marinated and slow cooked with spices.

Sorrel leaves cooked with onions and blend spices.

Authentic andhra style bone-in chicken curry.

Chicken, onions and bell peppers with freshly ground spices.

Maharashtrian style chicken cooked coconut and tomato gravy.

Portuguese style tender chicken curry.

Tender chicken cooked in creamy spinach sauce.

Authentic village-style goat curry.

Tender pieces of goat meat cooked with sorrel leaves.

Minced goat meat with onion, spices, and tomatoes.

Tender goat meat cooked with fresh tomatoes, capsicum and spices.

Shrimp cooked with blend of aromatic spices and herbs.

Andhra style shrimp curry blend with aromatic spices and herbs.

Tender lamb cooked in a creamy and aromatic sauce.

Tender lamb marinated with aromatic spices.

Lamb cooked in a creamy spinach sauce and spices.

Minced soya chunks and tossed with aromatic basmati rice.

Horse gram cooked spices and onion.

Sorrel leaves cooked with tossed aromatic basmati rice.

Sorrel leaves cooked with tossed aromatic basmati rice.

Horse gram cooked spices and onion.

Sorrel leaves cooked and tossed aromatic basmati rice.

Chicken tossed with pulao and ginger sauce.

Chicken cooked in Green Chilli paste sauce with pulao rice.

Marinated with herbs and baby eplant cooked in peanut and sesame.

Boneless mutton make on tawa with pulao rice.

Goat shank marinated with herbs and cooled win pulao rice.

Deep fried chicken wings cooked and tossed with ulavacharu.

Deep fried chicken wings cooked and tossed with house special ginger sauce.

Chicken marinated with house specials herbs.

Crispy paneer tossed with spices.

Authentic country chicken curry and server with finger millet.

Small Shrimp grilled with spices.

Mutton tossed on tawa with filled with house special spices.

Spicy country chicken tossed with red chillies.

Country chicken tossed with curry leaves.

Mandi is a traditional Arabian dish of chicken and rice with a House special spice blend.

Mandi is a traditional Arabian dish of meat and rice with a House special spice blend.

Crispy flat breads toppings with potato, onion, yogurt, mint and tamarind chutney.

Crispy fried spinach leaves toppings with potato, onions, mint and tamarind chutney.

Shredded potato samosa toppings with onion, tomato, mint and tamarind chutney, sweet yogurt.

Plain Naan, Garlic Naan, Roti, Onion Kulcha.

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